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Asian Home Gourmet Spice Paste for Indian Curry: Easy Japanese Croquettes

Asian Home Gourmet Spice Paste for Indian Curry is Your Secret to Crispy, Flavor-Packed Japanese Croquettes

Move over, basic croquettes, Asian Home Gourmet Spice Paste for Indian Curry is here to LEVEL UP your snack game!

Asian Home Gourmet is already your BFF for whipping up your favourite Asian dishes, and now, thanks to this premium spice paste, your croquettes are about to bring authentic Indian flavor to every single bite.

Easy, quick, and crazy delicious, this easy Japanese croquette recipe is your new go-to for cozy dinners, party snacks, or even late-night cravings.

Bonus? You can snag Asian Home Gourmet Spice Paste for Indian Curry nationwide in the Philippines. So, no excuses not to try it!

Why We’re OBSESSED with Asian Home Gourmet Spice Paste for Indian Curry

The secret sauce (literally) behind this recipe? Asian Home Gourmet Spice Paste for Indian Curry.

This premium blend of spices delivers bold, authentic Indian flavor without needing a spice rack full of complicated ingredients. It’s perfectly balanced, easy to use, and ready to bring rich curry vibes straight into whatever you’re cooking.

Whether you’re making a traditional Indian dish or spicing up your croquettes like a kitchen rebel, Asian Home Gourmet Spice Paste for Indian Curry is your MVP.

Japanese Croquette

Preparation Time: 20 mins
Cooking Time: 15 mins
Serving: 6 persons

Ingredients:

  • 1 pack of Asian Home Gourmet Spice Paste for Indian Curry
  • 1 tbsp butter
  • Oil for deep frying
  • 350g (¾ lb) potatoes, cooked and coarsely mashed
  • 150g (5 oz) chicken mince
  • 50g (1¾ oz) frozen mixed vegetables, thawed
  • 50g (1¾ oz) breadcrumbs
  • 50g (1¾ oz) plain flour
  • 1 small onion, coarsely chopped
  • 1 egg, beaten

Cooking Method:

  1. Heat butter in a non-stick pan or wok on medium heat. Add chicken, mixed vegetables, and Asian Home Gourmet Spice Paste for Indian Curry. Stir-fry for 3 minutes or until cooked. Set aside to cool.
  2. Add mashed potatoes and mix well. Shape into small rolls of 5cm (2”) length.
  3. Coat with flour, then dip in beaten egg, and finally coat with breadcrumbs.
  4. Refrigerate for 30 minutes.
  5. Heat oil in a deep non-stick pan or wok on medium heat. Deep-fry croquettes until golden brown.
  6. Serve hot.

Pro Tip:

You may use beef, pork, or fish to replace chicken.

From Indian Curry to Japanese Classics – Fusion Goals Achieved

Thanks to the magic of Asian Home Gourmet Spice Paste for Indian Curry, these Japanese croquettes have the best of both worlds: the fluffy softness you expect PLUS the unexpected kick of authentic Indian spice.

It’s the easiest way to take a simple croquette from “pretty good” to “wait, OMG can I have the recipe?”

And because Asian Home Gourmet keeps it real with premium ingredients, you get that homemade flavor vibe without spending your entire day in the kitchen.

Why Asian Home Gourmet is Your Kitchen Ride or Die

Need to whip up a drool-worthy meal that tastes like you’ve been cooking for hours? That’s what Asian Home Gourmet is all about.

Their premium spice pastes, especially the star today, Asian Home Gourmet Spice Paste for Indian Curry, give you authentic, rich flavors FAST.

So you can live your best foodie life without all the stress.

Ready to make something totally snackable? With Asian Home Gourmet Spice Paste for Indian Curry in your pantry, you’re always just a few steps away from a masterpiece.

Final Bite: Japanese Croquettes Just Got a MAJOR Glow-Up

We’re calling it now: once you try these easy Japanese croquettes with Asian Home Gourmet Spice Paste for Indian Curry, your snack standards will never be the same.

They’re crispy, golden, packed with rich curry flavor, and honestly, ridiculously addictive.

Make your next meal unforgettable. Grab your Asian Home Gourmet Spice Paste for Indian Curry today, available nationwide.

Your taste buds will THANK YOU.